Filter by Category
Italian
Eggplant Parmesean
$49
with Kelley Rustrum
Eggplant Parmesean is a great meatless option.
Eggplant slices are coated with bread crumbs and Parmesean cheese and baked between layers of tomato sauce and mozzarella cheese. Fresh garlic and basil to taste.
Meatballs - Stuffed with Spinach and Mozzarella
$49
with Ashley Bird
Stuffed Meatballs with homemade marinara sauce.
Can be served with sandwich rolls for lunch or over pasta for dinner.
Served with a salad makes a great meal.
