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The Cooking School at Crooked River Inn



Chicken

A Flight of Summer Cocktails

$49

with Peggy Long

Calendar Next session starts Jul 6, 2018 at 5:30 pm

Vodka: Lavender Thyme Lemoade

Tequilla: Blueberry Pitcher Margaritas

Rum: Mojitos

Wine: Traditional Spanish Sangria

Served with Crispy Chicken Wings (non-fried) and three different sauces.

Basil Grilled Chicken

$49

with Kelley Rustrum

Calendar Next session starts Jul 16, 2018 at 5:30 pm

Camping Recipes

$36

with Linda Scott

Calendar Next session starts Jul 2, 2018 at 12 pm

Chicken Parmigiana

$49

with Kelley Rustrum

Calendar Next session starts Jul 11, 2018 at 5:30 pm

Learn how to make Chicken Parmigiana from scratch.

It consists of a breaded chicken breast topped with homemade tomato sauce and mozzarella, parmesean or provolone cheese. And baked to perfection.

Served over pasta  with a Salad, bread and a dessert.

Crepes

$49

with Ashley Bird

Calendar Next session starts Jul 7, 2018 at 5:30 pm

Learn how to make delicious crepes.

We will be making appetizer crepes - entree crepes and dessert crepes using several different kinds of batter.

Crispy Cheddar Chicken

$49

with Ashley Bird

Calendar Next session starts Jul 10, 2018 at 5:30 pm

Crispy cheddar chicken served with a tasty sour cream gravy.

Perfect with a side of strawberry spinach salad and rosemary parmesean roasted sweet potatoes.

Gyros

$36

with Gail Rogers

Calendar Next session starts Jul 11, 2018 at 12 pm

It's All Greek To Me

 

Gyros - Homemade Pita Bread, Greek Chicken, Zsaziki Sauce

Hummus & Olives & Veggies

Green Yogurt Chocolate Mousse

 

*GoTo Spices for cooking greek

Hawaiian Teriyaki Chicken

$49

with Kelley Rustrum

Calendar Next session starts Jul 3, 2018 at 5:30 pm

Good choice for a spring and summer barbeque.





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